Salted Lassi

Salted Lassi is a 10 rupee (15 cents) drink that Indians love, particularly in the morning. You can find it at most breakfast bars around Bangalore. It is drunk as a refresher and is considered to have good health properties.

Ingredients

  • 1/2 c. yogurt
  • 2 tbs. fresh coriander
  • 1 tsp. ginger, rough chopped
  • 1/2 tsp. salt

Instructions

  • Put all ingredients into a blender and blend until smooth.
  • Add about 2 cups water to dilute.
  • Drink.

Makes about 3 cups

Note: This drink is definitely an acquired taste.  The salt makes it tart, the ginger pretty strong and the overall texture something not quite like a smoothy, but also not milk. I’m afraid neither one of us enjoyed it much.